Making Informed Food Choices

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Making Informed Food Choices

May 7 @ 7:00 pm - 8:00 pm

Free

Kristen Eannetta, of Around the Kitchen Table, tells us about ingredients hidden in our food that we should try to avoid, the harmful effects on our bodies and brains from consuming poor ingredients,  sugar that sneak up on us, and (the good news)  healthier products we can choose.  Registration opens 2 weeks prior to program.

Details

Date:
May 7
Time:
7:00 pm - 8:00 pm
Cost:
Free
Event Categories:
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